TEMPTING APPETIZERS
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Ahi Parfait
Ahi Tartar layered with guacamole and sour cream garnished with mixed greens and wasabi vinaigrette…$12.95
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Artichoke Dip
Baked, cheesy artichoke mixture served with lots of crispy chips for dipping… $9.95
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Rusty Harpoon’s Ribs and Wings
House Smoked Kiawe Ribs with our specialty home made Hoisin BBQ sauce, oven-baked Rusty’s wings served with dipping sauces, carrots and celery…$14.95
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Avocado Rolls
Chunks of fresh avocado, sun-dried tomato, red onion and cilantro in a crispy egg roll wrapper… $10.95
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Pulehu Steak
Ginger and garlic marinated beef, thinly sliced and served with shredded cabbage…$12.95
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Peel and Eat Shrimp Bucket
Twelve extra large shrimp simmered with caraway seed, served with our spicy cocktail sauce… $19.95
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Oyster’s Suzzette
Half a dozen baked with Parmesan cheese, spinach, crispy bacon with a hint of anise…$14.95
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Oysters on the Half Shell
Half a dozen served on ice with spicy cocktail sauce and lemons… $12.95
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Fresh Island Sashimi
Thinly sliced Ahi on a bed of shredded cabbage with pickled ginger, wasabi, and shoyu sauce… $12.95
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Back Fin Crab Cakes
Three spicy crab cakes served over honey macadamia nut aioli and a tangy chili garlic sauce… $10.95
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Lettuce Wraps
Make your own!! Seasoned chicken, water chestnuts, bean sprouts, carrots and green leaf lettuce… $9.95
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Crispy Calamari Sticks
Calamari steak cut into strips, lightly breaded and served with Sweet Thai Chili sauce…$8.95
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Fresh Steamed Manila Clams
A pound of clams, steamed in white wine, garlic, herbs, fresh tomatoes and lots of bread for dipping … $16.95
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Jumbo Coconut Shrimp
Coconut crusted shrimp server with ginger mango cream sauce and tropical salsa…$10.95
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SOUP & SALAD
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Chowder
New England Style Clam Chowder, our own rich and creamy recipe with
Large steamers, potatoes and bacon.
Bread bowl…$6.95 Cup…$ 3.95
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Soup of the Day
Chef’s choice. Ask your server for Today’s Special
Bread Bowl…$5.95 Bowl…$3.95 Cup…$2.95
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Spinach and Bleu Cheese Salad
Complimented with and mixture of mushrooms, roasted red peppers, bacon, macadamia nuts, and your choice of dressing…$8.95
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“Surfing Goat” Cheese Salad
Local goat cheese salad with Balsamic Vinaigrette
Mixed greens, grapes, and spiced pecans…$9.95
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The Whaler’s Caesar Salad
Fresh romaine tossed with Caesar dressing, Parmesan cheese, and
croutons…$6.95
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Mozzarella Caprese
Fresh mozzarella with Kula tomatoes, basil and a Balsamic Caper
Vinaigrette…$8.95
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Moby Dick House Salad
Served with fresh greens, tomato, cucumber and your choice of dressing, including Honey Macadamia Nut, Bleu Cheese, 1000 Island, Rusty’s Caesar, Papaya Seed, Italian, French or Balsamic Vinaigrette
$5.95
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SPECIALTIES
Rusty’s Entrees served with fresh vegetables, choice of potato or tropical rice pilaf
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Daily Fresh Fish Special
Award-winning fish selections prepared by Executive Chef, Suzzette Metcalfe
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Slowly Roasted Prime Rib
Jerome’s Super Cut 20 oz…$39.95
Large Cut 14 oz…$29.95
Petite Cut…$23.95
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“Trio of Fresh Fish”
Broiled to perfection served with three unique sauces: Mango Beurre Blanc, Asian Beurre Blanc and Pineapple Papaya Salsa, includes mixed vegetables and choice of starch…$29.95
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“Louisiana Style Bouya”
Ham, shrimp, chicken, clams, and smoked sausage simmered in spicy New Orleans style red sauce
Topped with rice pilaf…$21.95
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Seafood Combination
Fresh catch, jumbo shrimp, and half a lobster tail broiled and served with mango butter sauce…$29.95
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Pacific Lobster Tail
A 10-12-oz. lobster baked and enhanced with lemon and drawn butter… Market Price
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New York Steak
12-oz. Black Angus, Dry- Aged New York Strip, served with Burgundy wine and mushroom sauce…$31.95
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Filet Mignon
An 8 oz. Hand-cut Australian beef tenderloin served with Forestiere
sauce…$29.95
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Kiawe Smoked B.B.Q. Ribs
Generous portions of tender baby back ribs with Hoisin B.B.Q. sauce ½ Rack…$22.95 Full Rack…$31.95
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Crab Stuffed Shrimp
Oven baked shrimp stuffed with fresh crabmeat and topped with Monterey jack cheese…$25.95
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Hawaiian Brochettes
A combination of shrimp, jumbo scallops, fresh fish, red bell peppers, Island pineapple, onions and mushrooms, served on rice pilaf with beurre blanc sauce…$21.95
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“Tournedos of Beef Tenderloin with B.B.Q Sweet Maui Onions”
Grilled beef tenderloin with barbecued Maui onions
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Portabella Ravioli
Served with Pesto Cream, Artichoke Hearts, Sun-Dried Tomatoes and Kalamata Olives…$23.95 Add chicken… $27.95 Add jumbo shrimp… $28.95
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Pineapple Teriyaki Chicken
A boneless breast of chicken, grilled and glazed with teriyaki sauce and topped with grilled pineapple…$ 21.95
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Crab and Shrimp Stuffed Mahi Mahi
Oven baked Mahi Mahi stuffed with fresh crabmeat and shrimp served with a Thai Chili Sauce…$29.95
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Panko Crusted Shrimp
Shrimp, lightly coated with panko flakes, served golden brown…$25.95
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Parmesan Meatballs & Linguini
Rich marinara sauce served over linguini with fresh basil & Parmesan meatballs…$21.95
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